PB Jenny

Step 1: Accept and embrace the fact that you are an indecisive flour addict.

Step 2: Mix dry ingredients

• 2 Tbsp peanut flour
• 2 Tbsp coconut flour
• 2 Tbsp whole wheat flour
• 2 Tbsp wheat germ
• 1/4 tsp baking powder
• cinnamon and sweetener to taste

Step 3: combine dry ingredients with wet
 

• 1 egg
• 2 Tbsp greek yogurt (I use vanilla)
• 1/2 cup milk of choice (vanilla soymilk for moi) **note, usually I don’t need an entire 1/2 cup of milk. I just add it to the batter until it reaches the right consistency and pour the rest in my coffee**

Step 4: cook pancakes on the stovetop over medium-high heat until golden brown (that phrase always makes me hungry)

Step 5: Toppings to boot. This is the most crucial step and nut butter is mandatory.

Step 6: Demolish.

I know the ingredients and varying flours are slightly tedious (not to mention, expensive) but these pancakes are worth it.

…like, really worth it.

What’s your favorite flour to bake with?

For more posts, see  www.pbandjenny.com