Vermont Village Cannery. They make applesauce in the individual cups and jars in flavors Original Unsweetened, Raspberry, Mixed Berry, Peach, Strawberry-Banana, Maple Syrup, Tropical Mango, Cranberry and Cinnamon and they also make a Spiced Apple Butter. Basically, me being the fan of applesauce that I am, I’m in applesauce heaven. All of the products are naturally grown and made in Vermont, and the apples are purchased locally and are pesticide free. They also don’t have any added sugars or preservatives, and most of the products are organic if not all natural. I tried the Peach, Cinnamon, Strawberry Banana and Maple Syrup.