I was very excited to try these, as I'm always up for extra servings of vegetables. However, fresh out of the oven I tried one of these Carrot Veggie Wedgies, and found them to be very bland. They were slightly crunchy and smooth on the outside, with a mushier and softer interior. They had a faint carrot taste, and I thought they needed a good deal of salt as well. When I had them with ketchup, they were much better. However, they aren't something I would go out of my way to buy again, or eat without some sort of dip to put it in.